DIAMOND MUSHROOM CAPSULES

Diamond Mushrooms are being used as food and medicine since time immemorial. Their cultivation on the extensive scale can help solve many problems of global importance such as protein shortage, resource recovery and reuse as well as part of environmental management.

Edible mushrooms contain a high percentage of protein, all indispensable amino acids, and vitamins B-complex and other biochemical compounds. This vegetable is also a food source of dietary fiber and the quantity present is much higher than the crude fiber. The protein value of mushroom is double cabbage, potatoes and asparagus, four times that of tomatoes and carrot and six times that of oranges.